PIZZA BIANCA 14.99
Our homemade pizza dough topped with potatoes, prosciutto Di Parma caramelized onions. fresh thyme and mozzarella cheese.
MUSHROOMS LOBSTER RISOTTO 25.99
Sautéed white button mushrooms and Italian sofrito, tossed with al-dente Arborio rice and Canadian lobster meat, finished with spinach in a touch parmesan and butter.
FRIED SEAFOOD PLATE 23.99
Egg battered and deep-fried sea large shrimp, scallops, haddock pieces accompanied with salad French fries, onions rings and home-made tartar sauce.
PARMIGIANA COMBO 16.99
Breaded chicken breast and eggplant slices deep fried then baked with marinara, basil mozzarella and ricotta cheese, served over egg fettuccine pasta.
CHICKEN CARBONARA 16.99.
Sautéed Chicken breast with prosciutto D Parma, onions, green peas in a traditional Alfredo cream sauce served with Linguini pasta.
LEMONCELLO CAKE 5.99
Served with fresh whipped, and a mint leaf.